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Air Fryer Cinnamon Rolls
Method
- To a large bowl add all dough ingredients and fold together with a rubber spatula until well combined. Transfer dough to a floured surface and knead until no longer sticky.
- Roll dough into a thin rectangular shape and brush with melted butter then add brown sugar and cinnamon and spread out so it evenly covers the dough. Roll dough tightly and slice into 7 cinnamon rolls.
- Brush the tops with remaining melted butter then place them in the air fryer at 375F and bake for around 15 minutes or until golden brown and cooked through. Let cool for 5 minutes
- While cinnamon rolls cool, whisk together glaze ingredients until smooth. Pour on top of cinnamon rolls and enjoy!
Air Fryer Cinnamon Rolls
Nutrition
Per serving, calculated from this recipe's own ingredient amounts. Actual values shift a little with the brands and portions you use.
- 160 calories
- 9.5g protein
- 23.0g carbs
- 3.0g fat
Nutrition Facts
7 servings per recipe
Serving size1 cinnamon roll (90g)
Amount per servingCalories160
% Daily Value*
Total Fat 3.0g4%
Saturated Fat 1.5g8%
Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 330mg14%
Total Carbohydrate 23.0g8%
Dietary Fiber 1.0g4%
Total Sugars 5.0g
Includes 4.0g Added Sugars8%
Protein 9.5g
Vitamin D 0.0mcg0%
Calcium 156mg12%
Iron 1.3mg7%
Potassium 112mg2%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from this recipe's ingredient amounts. Actual values vary with the brands and portions you use.