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Protein Chocolate Chip Cookie Dough Protein Ice Cream

Zach Rocheleau

Protein Chocolate Chip Cookie Dough Protein Ice Cream

459 calories | 55g protein | 35g carbs | 10g fat

Protein Chocolate Chip Cookie
Dough Protein Ice Cream

Ingredients

225g Fairlife Fat Free Milk
225g Unsweetened Vanilla Almond Milk
Splash of Butter Extract
30g FLEX Vanilla Whey/Casein Blend Protein Powder
15g PB Party Protein Cookie Butter Powder
8g Sugar Free/Fat Free Vanilla Pudding Mix
5g Zero Cal Sweetener of your choice
Pinch of Sea Salt

45g FLEX Vanilla Whey/Casein Blend Protein
45g PB Party Protein Cookie Butter Powder
25g Coconut Flour
4g Zero Cal Sweetener
Pinch of Sea Salt1
15g Plain Non Fat Greek Yogurt
Splash of Butter Extract
30g Mini Chocolate Chips

Directions

  • Add all your Creami ingredients to a pint and mix with a hand blender/milk frother until smooth. Freeze until solid.
  • For protein cookie dough bites, mix all dry ingredients (except chocolate chips) in a bowl. Add Greek yogurt and butter extract, then mix until crumbly. Form into dough and stir in chocolate chips. Freeze to firm up.
  • Once dough is firm, form small balls and refrigerate.
  • When Creami is frozen, thaw slightly (10 mins or warm water around edges), then run on "Lite Ice Cream" function.
  • Make a hole in the middle, add mix-ins, and run "Mix-ins" function.
  • Enjoy your treat!
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Flex Slow Churn Vanilla Ice Cream whey protein tub, front label
Flex Slow Churn Vanilla Ice Cream whey protein, nutrition facts and ingredients
Flex Slow Churn Vanilla Ice Cream whey protein, serving suggestions and macros

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Flex Peanut Butter Party protein cookie butter, front of tub
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Flex Peanut Butter Party protein cookie butter, serving directions
Flex Peanut Butter Party protein cookie butter, lifestyle shot
Flex Peanut Butter Party protein cookie butter, scooped creamy texture

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Protein Chocolate Chip Cookie Dough Protein Ice Cream

INGREDIENTS

225g Fairlife Fat Free Milk
225g Unsweetened Vanilla Almond Milk
Splash Of Butter Extract
30g FLEX Vanilla Whey/Casein Blend Protein Powder
15g PB Party Protein Cookie Butter Powder
8g Sugar Free/Fat Free Vanilla Pudding Mix
5g Zero Cal Sweetener Of Your Choice
Pinch Of Sea Salt

45g FLEX Vanilla Whey/Casein Blend Protein
45g PB Party Protein Cookie Butter Powder
25g Coconut Flour
4g Zero Cal Sweetener
Pinch Of Sea Salt1
15g Plain Non Fat Greek Yogurt
Splash Of Butter Extract
30g Mini Chocolate Chips

DIRECTIONS

  • Add all your Creami ingredients to a pint and mix with a hand blender/milk frother until smooth. Freeze until solid.
  • For protein cookie dough bites, mix all dry ingredients (except chocolate chips) in a bowl. Add Greek yogurt and butter extract, then mix until crumbly. Form into dough and stir in chocolate chips. Freeze to firm up.
  • Once dough is firm, form small balls and refrigerate.
  • When Creami is frozen, thaw slightly (10 mins or warm water around edges), then run on "Lite Ice Cream" function.
  • Make a hole in the middle, add mix-ins, and run "Mix-ins" function.
  • Enjoy your treat!

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