Maple Protein Pancakes
Ingredients
1 scoop FLEX vanilla protein powder
1/2 cup kodiak cakes
1/4 cup plain greek yogurt
1/2 cup egg whites or liquid of choice
maple syrup:
2 tbsp maple pancake protein cookie butter powder
2 tbsp water
2 tbsp sugar free syrup
2 tbsp fat free reddiwip
Directions
- Mix all pancake ingredients in a bowl.
- Heat a greased pan over medium heat and cook pancakes (makes about 5).
- For the syrup, mix the powder and water first to avoid clumping.
- Stir in the sugar-free syrup, then fold in the Reddi-wip.
- Pour syrup over pancakes and enjoy!