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Protein Cookie Dough Gelatin Snack Bowls
Method
- Prep your gelatin by boiling 1 cup of water (can microwave for 2.5 minutes) and then adding 1 cup of cold water to it. Then add a whole box of the sugar free gelatin. Mix well. Repeat this for a whole new batch so you have enough to make 5 bowls.
- Add evenly to your 5 small bowls. Now add these to the fridge overnight to set.
- Once gelatin bowls are set, make your protein cookie dough by adding all your dry ingredients into a bowl and mix to avoid clumping. Then slowly add cold water and mix till you get a thick not too THICCC cookie dough. Add in your mini chocolate chips.
- This amount of cookie dough it enough for two bowls. So add to the top of your cookie dough bowls and enjoy!
Protein Cookie Dough Gelatin Snack Bowls
Nutrition
Per serving, calculated from this recipe's own ingredient amounts. Actual values shift a little with the brands and portions you use.
- 70 calories
- 8.5g protein
- 7.0g carbs
- 1.5g fat
Nutrition Facts
5 servings per recipe
Serving size1 bowl (210g)
Amount per servingCalories70
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0.5g3%
Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 145mg6%
Total Carbohydrate 7.0g3%
Dietary Fiber 1.0g4%
Total Sugars 2.0g
Includes 2.0g Added Sugars4%
Protein 8.5g
Vitamin D 0.0mcg0%
Calcium 33mg3%
Iron 0.7mg4%
Potassium 78mg2%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from this recipe's ingredient amounts. Actual values vary with the brands and portions you use.