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Nicole I keep this one on constant rotation, it’s so good!
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Sarah Wells Literally my favorite product to use with breakfast and dessert! Tastes like a real treat.
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Allison love the flavor and the texture, not gritty or clumpy, mixes well into water as well as food like yogurt and oatmeal.
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Amanda Got my birthday cake powder in yesterday and tried it out on an English muffin, SO good! And now on a lightly salted rice cake - the sweet and salty is a perfect combo. I can’t believe how good the flavor is- def a keeper!!
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Amber Quinto This one is on point. Definitely prefer this over the whey one; texture is much smoother and this tastes just like cake batter while the whey one has a gummy/stickier texture and tastes more like icing.